Name: Roasted Garlic and Parmesan Spread
Ingredients: 8 cloves garlic (peeled); 1 teaspoon olive oil; 1/4 cup mayonnaise; 1/4 cup Parmesan cheese (grated); Salt (to taste); Pepper (to taste)

PSJ’s favorite.

Roasted Garlic and Parmesan Spread

Print Recipe

Course Side Dish

Cuisine American

Ingredients

Roasted Garlic

8 cloves garlic peeled
1 teaspoon olive oil

Spread

1/4 cup mayonnaise
1/4 cup Parmesan cheese grated
Salt to taste
Pepper to taste

Instructions

Preheat oven to 385 degrees F.
Tightly wrap garlic in foil with a drizzle of olive oil. Then wrap a second time with another sheet of foil.
Roast garlic in the preheated oven for 25 minutes.
Remove garlic from aluminum foil and transfer to a bowl.
Mash garlic, mayonnaise, Parmesan cheese, black pepper, and salt together with a fork until spread has a uniform, paste-like consistency.

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