Breakfast Frittata
A baked egg frittata with bacon, green onions, and cheddar.
Breakfast, Main CourseAmericanTotal 35 minYield 1 ½ servingsScaled Quarter — ¼×
Breakfast, Main CourseAmericanTotal 35 minYield 2 servingsScaled Third — ⅓×
Breakfast, Main CourseAmericanTotal 35 minYield 3 servingsScaled Half — ½×
Breakfast, Main CourseAmericanTotal 35 minYield 6 servingsScaled Original — 1×
Breakfast, Main CourseAmericanTotal 35 minYield 12 servingsScaled Double — 2×
Breakfast, Main CourseAmericanTotal 35 minYield 18 servingsScaled Triple — 3×
Breakfast, Main CourseAmericanTotal 35 minYield 24 servingsScaled Quadruple — 4×
Ingredients
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Instructions
- Preheat oven to 350 degrees F (175°C). Lightly grease a 7x11-inch baking dish.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and crumble.
- Beat eggs, milk, butter, salt, and ground pepper in a bowl; pour into prepared baking dish. Sprinkle with onions, bacon, and Cheddar cheese.
- Bake in preheated oven until a knife inserted near the center comes out clean, 25 to 30 minutes.
Ingredients
Tap one to check it off
Instructions
- Preheat oven to 350 degrees F (175°C). Lightly grease a 7x11-inch baking dish.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and crumble.
- Beat eggs, milk, butter, salt, and ground pepper in a bowl; pour into prepared baking dish. Sprinkle with onions, bacon, and Cheddar cheese.
- Bake in preheated oven until a knife inserted near the center comes out clean, 25 to 30 minutes.
Ingredients
Tap one to check it off
Instructions
- Preheat oven to 350 degrees F (175°C). Lightly grease a 7x11-inch baking dish.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and crumble.
- Beat eggs, milk, butter, salt, and ground pepper in a bowl; pour into prepared baking dish. Sprinkle with onions, bacon, and Cheddar cheese.
- Bake in preheated oven until a knife inserted near the center comes out clean, 25 to 30 minutes.
Ingredients
Tap one to check it off
Instructions
- Preheat oven to 350 degrees F (175°C). Lightly grease a 7x11-inch baking dish.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and crumble.
- Beat eggs, milk, butter, salt, and ground pepper in a bowl; pour into prepared baking dish. Sprinkle with onions, bacon, and Cheddar cheese.
- Bake in preheated oven until a knife inserted near the center comes out clean, 25 to 30 minutes.
Ingredients
Tap one to check it off
Instructions
- Preheat oven to 350 degrees F (175°C). Lightly grease a 7x11-inch baking dish.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and crumble.
- Beat eggs, milk, butter, salt, and ground pepper in a bowl; pour into prepared baking dish. Sprinkle with onions, bacon, and Cheddar cheese.
- Bake in preheated oven until a knife inserted near the center comes out clean, 25 to 30 minutes.
Ingredients
Tap one to check it off
Instructions
- Preheat oven to 350 degrees F (175°C). Lightly grease a 7x11-inch baking dish.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and crumble.
- Beat eggs, milk, butter, salt, and ground pepper in a bowl; pour into prepared baking dish. Sprinkle with onions, bacon, and Cheddar cheese.
- Bake in preheated oven until a knife inserted near the center comes out clean, 25 to 30 minutes.
Ingredients
Tap one to check it off
Instructions
- Preheat oven to 350 degrees F (175°C). Lightly grease a 7x11-inch baking dish.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and crumble.
- Beat eggs, milk, butter, salt, and ground pepper in a bowl; pour into prepared baking dish. Sprinkle with onions, bacon, and Cheddar cheese.
- Bake in preheated oven until a knife inserted near the center comes out clean, 25 to 30 minutes.