← RecipesScale¾ serving1 serving1 ½ servings3 servings6 servings9 servings12 servings Side DishAmericanYield ¾ servingScaled Quarter — ¼×
Side DishAmericanYield 1 servingScaled Third — ⅓×
Side DishAmericanYield 1 ½ servingsScaled Half — ½×
Side DishAmericanYield 3 servingsScaled Original — 1×
Side DishAmericanYield 6 servingsScaled Double — 2×
Side DishAmericanYield 9 servingsScaled Triple — 3×
Side DishAmericanYield 12 servingsScaled Quadruple — 4×
Ingredients
Tap one to check it off
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- ?
- ?
- ?
- ?
Instructions
- 1Pour off 1/2 of the juice that comes in the can.
- 2Add 1 full can of water, plus other ingredients.
- 3Cover and boil on high until most of the liquid is gone.
Ingredients
Tap one to check it off
- ?
- ?
- ?
- ?
- ?
Instructions
- 1Pour off 1/2 of the juice that comes in the can.
- 2Add 1 full can of water, plus other ingredients.
- 3Cover and boil on high until most of the liquid is gone.
Ingredients
Tap one to check it off
- ?
- ?
- ?
- ?
- ?
Instructions
- 1Pour off 1/2 of the juice that comes in the can.
- 2Add 1 full can of water, plus other ingredients.
- 3Cover and boil on high until most of the liquid is gone.
Ingredients
Tap one to check it off
- ?
- ?
- ?
- ?
- ?
Instructions
- 1Pour off 1/2 of the juice that comes in the can.
- 2Add 1 full can of water, plus other ingredients.
- 3Cover and boil on high until most of the liquid is gone.
Ingredients
Tap one to check it off
- ?
- ?
- ?
- ?
- ?
Instructions
- 1Pour off 1/2 of the juice that comes in the can.
- 2Add 1 full can of water, plus other ingredients.
- 3Cover and boil on high until most of the liquid is gone.
Ingredients
Tap one to check it off
- ?
- ?
- ?
- ?
- ?
Instructions
- 1Pour off 1/2 of the juice that comes in the can.
- 2Add 1 full can of water, plus other ingredients.
- 3Cover and boil on high until most of the liquid is gone.
Ingredients
Tap one to check it off
- ?
- ?
- ?
- ?
- ?
Instructions
- 1Pour off 1/2 of the juice that comes in the can.
- 2Add 1 full can of water, plus other ingredients.
- 3Cover and boil on high until most of the liquid is gone.
Notes
The only trick is to catch it before all the liquid is totally boiled off.