Sautéed Cabbage and Bacon

Name: Sautéed Cabbage and Bacon
Yield: 4 servings
Cuisine: American
Ingredients: 4-5 strips bacon; 1 lb slaw-cut cabbage; salt; pepper

Cabbage sautéed with bacon.

CategorySide Dish

CuisineAmerican

Yield1 serving1 ⅓ servings2 servings4 servings8 servings12 servings16 servings

Scale

¼×⅓×½×1×2×3×4×

1 serving1 ⅓ servings2 servings4 servings8 servings12 servings16 servings

Side DishAmericanYield 1 servingScaled Quarter — ¼×

Side DishAmericanYield 1 ⅓ servingsScaled Third — ⅓×

Side DishAmericanYield 2 servingsScaled Half — ½×

Side DishAmericanYield 4 servingsScaled Original — 1×

Side DishAmericanYield 8 servingsScaled Double — 2×

Side DishAmericanYield 12 servingsScaled Triple — 3×

Side DishAmericanYield 16 servingsScaled Quadruple — 4×

Ingredients

Tap one to check it off

Instructions

Cook bacon in large skillet or saute pan, remove and reserve all grease.
With pan over medium heat, add cabbage, salt and pepper.
Crumble bacon back into the mixture.
Stir occasionally until wilted and beginning to brown.

Ingredients

Tap one to check it off

Instructions

Cook bacon in large skillet or saute pan, remove and reserve all grease.
With pan over medium heat, add cabbage, salt and pepper.
Crumble bacon back into the mixture.
Stir occasionally until wilted and beginning to brown.

Ingredients

Tap one to check it off

Instructions

Cook bacon in large skillet or saute pan, remove and reserve all grease.
With pan over medium heat, add cabbage, salt and pepper.
Crumble bacon back into the mixture.
Stir occasionally until wilted and beginning to brown.

Ingredients

Tap one to check it off

Instructions

Cook bacon in large skillet or saute pan, remove and reserve all grease.
With pan over medium heat, add cabbage, salt and pepper.
Crumble bacon back into the mixture.
Stir occasionally until wilted and beginning to brown.

Ingredients

Tap one to check it off

Instructions

Cook bacon in large skillet or saute pan, remove and reserve all grease.
With pan over medium heat, add cabbage, salt and pepper.
Crumble bacon back into the mixture.
Stir occasionally until wilted and beginning to brown.

Ingredients

Tap one to check it off

Instructions

Cook bacon in large skillet or saute pan, remove and reserve all grease.
With pan over medium heat, add cabbage, salt and pepper.
Crumble bacon back into the mixture.
Stir occasionally until wilted and beginning to brown.

Ingredients

Tap one to check it off

Instructions

Cook bacon in large skillet or saute pan, remove and reserve all grease.
With pan over medium heat, add cabbage, salt and pepper.
Crumble bacon back into the mixture.
Stir occasionally until wilted and beginning to brown.