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Mac and Cheese

Mac & Cheese

Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Main Course, Side Dish
Cuisine American
Servings 8 servings

Ingredients
  

Main Ingredients

  • 8 oz Elbow noodles
  • 8 oz sour cream
  • 8 oz Cheddar cheese
  • 12 oz Cottage Cheese
  • 2 oz Parmesan cheese optional
  • 1/4 tsp Salt
  • 1/4 tsp Pepper

Topping

  • 4 tbsp Butter melted
  • 1/2 cup Breadcrumbs

Instructions
 

Preheat

  • Preheat oven to 350 degrees.

Prepare Noodles

  • Boil noodles in salted water for two minutes less than package indicates. Drain with a colander.

Main Instructions

  • In a large bowl, combine noodles and everything *except* the breadcrumbs and butter.
  • Spread mixture evenly in a greased 8x10 or 9x13 baking dish.
  • Bake for 30 minutes.

Notes

The breadcrumbs can be regular, or panko.  Either way, seasoned breadcrumbs are better.
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